Locally Raised Beef | Chickamauga, GA

Learn more about our family and how we came about raising locally raised beef, chicken and more. Contact us in Chickamauga, GA, with any questions you may have.

 

Our Family: Raising Pork, Chicken and Locally Raised Beef in Chickamauga, GA

Read a little about the family behind Pasture Plate. They are the driving force behind quality pastured meat such as chicken, pork and locally raised beef in Chickamauga, GA.

Family Photo, Locally Raised Beef in Chickamauga, GA

Steve, Rose, and Levon

Steve and Rose bought the farm after moving to Chickmauga, GA from Nashville in 2015. The farm which had been a cattle farm in the 70's and 80's, presented them with the opportunity to implement permaculture principals into an ethical farming landscape. Steve manages the pastured pork and grass finished cattle operation at Cagle Farms for Pasture Plate. 

Family of Three, Locally Raised Beef in Chickamauga, GA

Jimbo, Jessica, and Heidi

Jimbo and Steve built the farm infrastructure together from the ground up. Jimbo manages the pork and cattle operation at Cagle Farms for Pasture Plate. 

Zach English joined Pasture Plate in 2017. With over 3 years experience in poultry at Natural Ways Homestead, Zach manages the pastured poultry operation at Natural Ways Homestead for Pasture Plate. He raises egg layers and broilers on pasture. 

Zach English joined Pasture Plate in 2017. With over 3 years experience in poultry at Natural Ways Homestead, Zach manages the pastured poultry operation at Natural Ways Homestead for Pasture Plate. He raises egg layers and broilers on pasture.